Bakery and Confectionary Market Size, Demand, Growth, Analysis and Forecast to 2030

The Business Research Company published its Bakery & Confectionary Global Market Report 2020 which provides strategists, marketers and senior management with the critical information they need to assess the global Bakery & Confectionary market. The report provides in-depth analysis of the impact of COVID-19 on the market, along with revised market numbers due to the effects of the coronavirus.

 

The report covers the Bakery & Confectionary market’s segments- by type into breakfast cereal manufacturing, sugar and confectionery product manufacturing, bread and bakery product manufacturing, cookie, cracker, pasta, and tortilla manufacturing, by distribution channel into supermarkets/hypermarkets, convenience stores, e-commerce, others. Subsegments covered are oats breakfast cereal, grains breakfast cereal, other breakfast cereal, sugar manufacturing, confectionery product, bread, cake and pastries, other bread and bakery product, cookie and cracker manufacturing, dry pasta, dough, and flour mixes manufacturing from purchased flour, tortilla manufacturing.

 

View Complete Report: https://www.thebusinessresearchcompany.com/report/bakery-and-confectionary-global-market-report-2020-30-covid-19-impact-and-recovery

 

Bakery & Confectionary Global Market Report 2020 is the most comprehensive report available on this market and will help gain a truly global perspective as it covers 60 geographies. The chapter on the impact of COVID-19 gives valuable insights on supply chain disruptions, logistical challenges, and other economic implications of the virus on the market. The chapter also covers markets which have been positively affected by the pandemic.

The global bakery & confectionery market is expected to grow from $890.9 billion in 2019 to $916.3 billion in 2020 at a compound annual growth rate (CAGR) of 2.9%. The low growth is mainly due to economic slowdown across countries owing to the COVID-19 outbreak and the measures to contain it. The market is then expected to recover and grow at a CAGR of 7% from 2021 and reach $1128.3 billion in 2023.

Many manufacturers and producers are increasingly using natural ingredients and have also reduced the use of artificial colors and flavors. Health concerns of consumers is increasing the sales of products with natural ingredients, additives and coloring agents.

Few Points From Table Of Content:

1. Executive Summary

2. Report Structure

3. Bakery & Confectionary Market Characteristics

4. Bakery & Confectionary Market Product Analysis

5. Bakery & Confectionary Market Supply Chain

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21. Key Mergers And Acquisitions In The Bakery & Confectionary Market

22. Market Background: Food And Beverages Market

23. Recommendations

24. Appendix

25. Copyright And Disclaimer

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Few Points From List Of Tables

Table 1: Historic Market Growth, Value ($ Billion)
Table 2: Forecast Market Growth, Value ($ Billion)
Table 3: Global Bakery & Confectionary Market, 2019, By Region, Value ($ Billion)
Table 4: Global Bakery & Confectionary Market, 2015-2019, 2023F, 2025F, 2030F, Historic And Forecast, By Region
Table 5: Global Bakery & Confectionary Market, Growth And Market Share Comparison, By Region

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Table 118: Global Food And Beverages Market, 2015-2019, 2023F, 2025F, 2030F, Historic And Forecast, By Region
Table 119: Global Food And Beverages Market, 2015-2019, 2023F, 2025F, 2030F, Segmentation By Type, Value ($ Billion)
Table 120: Global Bakery & Confectionary Market In 2023- Growth Countries
Table 121: Global Bakery & Confectionary Market In 2023- Growth Segments
Table 122: Global Bakery & Confectionary Market In 2023- Growth Strategies

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